-
Home
-
Industry News
- Uncategorised
Contest Rules
- Details
COLOURING CONTEST
Step 1: Download your colouring page here:
colouring page for under 5 years
Step 2: Start colouring, be creative and have fun!
Step 3: Autograph your artwork (first name and age only).
Step 4: Parent email colouring sheet to: contests@nbmilk.org
Contest Rules:
-
- No purchase necessary.
- Contest open to children up to 12 years of age (New Brunswick residents only).
- The contest closes at 11:49 (AST) on June 7, 2023.
- There are 12 prizes: 10 milkshake/smoothie squeeze cups, 1 ice cream maker and 1 popcorn machine.
- Each winner will receive a random prize. No cash value.
- 12 names will be randomly drawn from colouring submissions.
- Winners' parents will be notified by email on June, 8 2023. They will have 24 hours to accept prize or another winner will be drawn.
- Winning colouring pages will be shown on our Facebook page on June 12, 2023.
le producteur de lait québécois (online version)
- Details
http://lait.org/en/our-organization/the-magazine/
DFNB-COVID-19 Operational Plan
- Details
DFNB COVID-19 Operational Plan
(Draft September 16, 2021)
- When meetings and events are happening, a Delta staff member will be positioned outside the meeting room, and as people enter they will be required to show proof of double vaccination as well as a piece of Government ID (ie – a driver’s license) to verify their identity. We will do our best to ensure this is as quick a process as possible. This staff member will likely be a banquet employee but if their team requires assistance, it could be an Event Manager or another hotel employee.
- Anyone not double vaccinated, or does not have their proof of double vaccination on them, will not be permitted entrance to the meetings/event.
- Anyone with a medical exemption must have proof of this to be permitted entrance. However – no proof, no entrance to the meeting/event.
- Any guests taking advantage of the on-site amenities such as Grove café, STMR 36 Restaurant (including the outdoor terrace & lobby/lounge area), and pool/fitness center (for in house guests) will be required to show proof of double vaccination.
- Our staff will, of course, still continue to promote social distancing, and wear masks as we have all along. We also still firmly uphold our Commitment to clean, and continue to do all of the same things we have been doing since the beginning of the pandemic.
Steve Michaud
General Manager – Directeur général
Dairy Farmers of New Brunswick
PO Box 5034
Sussex, NB, E4E5L2
Tel: 506-432-4330 x106
Cell: 506-432-0357
September 15, 2021
login
- Details
schedule test
- Details
Historical Quota Exchange
- Details
Historical Quota Exchange
proAction
- Details
proAction
Through the proAction program, Canadian dairy farmers are demonstrating leadership and a commitment to sustainable and responsible farming practices and to the production of safe, high quality and nutritious food.
To learn more about proAction, visit the proAction Website.
Download the proAction Brochure
Download the proAction Reference Manual and Workbook
Contact Information
Marilyn Michaud
Dairy Farmers of New Brunswick
PO Box 5034
Sussex, NB E4E 5L2
Tel: (506) 432-4330 Extension 101
Fax: (506) 432-4333
Email: nbmilk@nbmilk.org
Resources
Live Stock Traceability
- Animal Birth Record
- Animal Move-In Record
- Export Record
- Livestock Traceability Events Recording Statement
- SOP Shipping Cattle
- Tag Retirement Record
- Tag Replacement Record
Animal Care Records
- Corrective Action Plan for Downed Cattle
- SOP Colostrum Management and Calf Feeding
- SOP Animal Health Practices
- SOP Euthanasia
- Tail Docking Records
Food Safety
- Broken Needle Record
- Bulk Tank Temperature Log
- Cattle Health Declaration
- Cleaning & Sanitizing Chart
- Common Treatment Template
- Corrective Action Plans
- Deviation and Corrective Action Record
- Dry Treatment Template
- Letter Of Guarantee
- Medicine & Chemicals List
- Monthly Equipment Check
- Oxy Treatment Template
- SOP Blank Template
- Veterinary Directions
- Wash System Evaluation
Historical Credit Exchange
- Details